Tangy Broccoli Salad



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Prep Time:
15 mins

Cook Time:
15 mins

Total Time:
30 mins

Servings:
8


Ingredients

  • 1poundbacon
  • 4cupsbroccoli florets
  • 5green onions, chopped
  • ¼cupsunflower seeds
  • ¼cupgolden raisins
  • 1cupmayonnaise
  • ½cupwhite sugar
  • 6tablespoonsred wine vinegar

  • Directions

    Place bacon in a large skillet. Cook over medium-high heat until evenly browned. Cool, crumble, and set aside.

    Toss together broccoli, green onions, sunflower seeds, raisins, and crumbled bacon in a large bowl.

    Mix together mayonnaise, sugar, and red wine vinegar in a small bowl. Toss with vegetables to coat. Cover and chill in the refrigerator until serving.



    Nutrition Facts (per serving)

    542 Calories
    48g Fat
    22g Carbs
    8g Protein

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