Prep Time:
15 mins
Cook Time:
1 hr 15 mins
Total Time:
1 hr 30 mins
Servings:
8
Ingredients
Directions
Gather all ingredients.
ALLRECIPES/ANA CADENA
Combine turkey giblets, neck, and 4 cups water in a saucepan; bring to a boil. Reduce heat to low and simmer until broth is reduced to 3 cups, about 1 hour.
ALLRECIPES/ANA CADENA
Strain broth and reserve 1/2 cup giblets.
ALLRECIPES/ANA CADENA
While broth is coming to a boil, finely chop giblets.
ALLRECIPES/ANA CADENA
Reduce heat to low; stir giblets and hard-cooked egg into gravy.
ALLRECIPES/ANA CADENA
Simmer until gravy is thickened, about 5 minutes. Season with salt and black pepper.
ALLRECIPES/ANA CADENA
Nutrition Facts (per serving)
| 324 | Calories |
| 30g | Fat |
| 6g | Carbs |
| 7g | Protein |
