Watermelon and Tomato Feta Salad



CookBook Recepie image


Prep Time:
20 mins

Total Time:
20 mins

Servings:
8


Ingredients

  • 1(4 pound)seedless watermelon, peeled and cut into 1-inch cubes, chilled
  • 3heirloom tomatoes (preferably green or orange), seeded and cut into 1-inch cubes
  • 1sweet onion, thinly sliced
  • 3tablespoonschopped fresh mint
  • 1cupcrumbled feta cheese
  • 1teaspoonsalt

  • Directions

    Gently combine watermelon, tomatoes, onion, and mint in a large bowl; fold in feta cheese and salt to combine.



    Nutrition Facts (per serving)

    135 Calories
    5g Fat
    22g Carbs
    5g Protein

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