Prep Time:
10 mins
Cook Time:
30 mins
Total Time:
40 mins
Servings:
4
Yield:
4 servings
Ingredients
Directions
Preheat oven to 400 degrees F.
Mix soup, vegetables and chicken in 9-inch pie plate.
Mix milk, egg and baking mix. Pour over chicken mixture. Bake 30 minutes or until golden.
TIP
*Or use Campbell's(R) Cream of Chicken with Herbs Soup.
Serve with a tossed green salad. For dessert serve pineapple tidbits.
