Prep Time:
5 mins
Cook Time:
15 mins
Total Time:
20 mins
Servings:
2
Ingredients
Directions
Preheat the oven's broiler.
Spread 1/2 of the butter on top side of frozen steak. Sprinkle 1/2 of the Worcestershire sauce, 1/2 of the meat tenderizer, 1/2 of the garlic, salt, and pepper on top of butter. Place steak on a roasting pan.
Broil in the preheated oven for 6 to 8 minutes. Remove steak from the oven and flip over; spread remaining butter, Worcestershire sauce, meat tenderizer, garlic, salt, and pepper on top of steak.
Return to the broiler, and continue cooking for 6 to 8 minutes, or to desired doneness.
Nutrition Facts (per serving)
| 214 | Calories |
| 16g | Fat |
| 2g | Carbs |
| 13g | Protein |
