Prep Time:
15 mins
Additional Time:
30 mins
Total Time:
45 mins
Servings:
16
Yield:
16 servings
Ingredients
Directions
Mash avocado in a large bowl. Stir tomato, green onions, lime juice, salsa, garlic, sour cream, vinegar, cayenne pepper, and cumin with the mashed avocado until evenly mixed; season with salt and black pepper.
Cover bowl with plastic wrap and refrigerate until the flavors blend, about 30 minutes.
Nutrition Facts (per serving)
| 90 | Calories |
| 8g | Fat |
| 5g | Carbs |
| 1g | Protein |
