Prep Time:
15 mins
Cook Time:
15 mins
Total Time:
30 mins
Servings:
12
Yield:
12 biscuits
Ingredients
Directions
Preheat the oven to 450 degrees F (230 degrees C). Lightly grease a baking sheet.
Mix together flour, baking powder, chives, garlic salt, and salt in a large bowl. Cut in shortening until mixture has only small lumps.
Add milk and cheese; stir until moistened. Drop dough by heaping spoonfuls onto the prepared baking sheet.
Bake in the preheated oven until golden, 12 to 15 minutes.
Nutrition Facts (per serving)
| 131 | Calories |
| 6g | Fat |
| 17g | Carbs |
| 3g | Protein |
