Cheese Easy Squares



CookBook Recepie image


Prep Time:
15 mins

Cook Time:
10 mins

Total Time:
25 mins

Servings:
15

Yield:
15 servings


Ingredients

  • ⅓cupgrated Parmesan cheese
  • ⅓cupmayonnaise
  • ⅓onion, grated, juice reserved
  • 1(1 pound) loafcocktail rye bread

  • Directions

    Preheat oven to 350 degrees F (175 degrees C).

    Place the Parmesan cheese, mayonnaise, onion and reserved onion juice in a blender or food processor. Blend thoroughly. Spread the mixture evenly on slices of cocktail rye bread.

    Place cocktail rye bread slices on a large baking sheet. Bake in the preheated oven 10 minutes, or until lightly toasted.



    Nutrition Facts (per serving)

    45 Calories
    5g Fat
    1g Carbs
    1g Protein

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