Cherry Cheesecake Dip



CookBook Recepie image


Prep Time:
10 mins

Total Time:
10 mins

Servings:
12


Ingredients

  • 1(8 ounce) packagecream cheese, softened
  • ½(7 ounce) jarmarshmallow cream (such as Marshmallow Fluff)
  • 1(8 ounce) containerfrozen whipped topping (such as Cool Whip), thawed
  • 1(12 ounce) cancherry pie filling
  • 1individual packagegraham crackers

  • Directions

    Mix cream cheese and marshmallow cream until smooth. Fold in whipped topping. Spread into a serving dish. Cover with cherry pie filling.

    Break graham crackers into sticks and arrange them around the dip.



    Nutrition Facts (per serving)

    236 Calories
    13g Fat
    29g Carbs
    3g Protein

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