Haroset for Passover



CookBook Recepie image


Prep Time:
20 mins

Total Time:
20 mins

Servings:
6

Yield:
3 cups


Ingredients

  • 6mediumapples – peeled, cored and chopped
  • 1cupfinely chopped walnuts
  • ½teaspoonground cinnamon
  • 1teaspoonwhite sugar
  • 3 ½teaspoonshoney
  • ⅓cupsweet red wine

  • Directions

    Place apples and walnuts into a large bowl. Mix cinnamon and sugar together; sprinkle over apple mixture. Stir in honey and sweet wine. Serve immediately, or refrigerate until serving.



    Nutrition Facts (per serving)

    241 Calories
    13g Fat
    28g Carbs
    4g Protein

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