Chickpea Salad with Red Onion and Tomato

Prep Time:
10 mins

Total Time:
10 mins

Servings:
4

Ingredients

Directions

Combine chickpeas, red onion, garlic, tomato, parsley, olive oil, and lemon juice in a large bowl; season with salt and pepper to taste.

Cook’s Note

For best results, I like to refrigerate this chickpea salad until chilled before serving, about 2 hours.

Nutrition Facts (per serving)