Chinese Garlic Green Beans

Prep Time:
15 mins

Cook Time:
10 mins

Total Time:
25 mins

Servings:
6

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Ingredients

Directions

Gather all ingredients.

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Heat oil in a wok or large skillet over medium-high heat. Stir in garlic; cook until edges begin to brown, about 20 seconds.

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Add green beans; cook and stir until they begin to soften, about 5 minutes.

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Stir in oyster sauce, sugar, and soy sauce.

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Cook and stir until beans have attained the desired degree of tenderness, 2 to 4 minutes.

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Nutrition Facts (per serving)