Citrus-Basil Vinaigrette



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Prep Time:
10 mins

Additional Time:
2 hrs

Total Time:
2 hrs 10 mins

Servings:
4

Yield:
4 servings


Ingredients

  • ¼cupolive oil
  • 2tablespoonsorange juice
  • 1tablespoonlemon juice
  • ¼lemon, zested
  • ½teaspoonsalt
  • 1tablespoonhoney
  • ⅛cupchopped fresh basil
  • 1teaspoonwhite wine vinegar

  • Directions

    In a jar with a lid, mix the olive oil, orange juice, lemon juice, lemon zest, salt, honey, basil, and vinegar. Seal and shake well. Chill 2 hours in the refrigerator. Strain basil before serving.



    Nutrition Facts (per serving)

    140 Calories
    14g Fat
    6g Carbs
    0g Protein

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