Quick Pasta Carbonara



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Prep Time:
20 mins

Cook Time:
25 mins

Total Time:
45 mins

Servings:
4


Ingredients

  • ½poundmedium-size pasta
  • 4slicesOSCAR MAYER Bacon, chopped
  • 4ouncesPHILADELPHIA Cream Cheese, cubed
  • 1cupfrozen peas
  • ¾cupmilk
  • ½cupKRAFT Grated Parmesan Cheese
  • ½teaspoongarlic powder

  • Directions

    Cook pasta as directed on the package. Drain pasta and set aside.

    Meanwhile, cook bacon in a large skillet until crisp. Drain bacon on paper towels. Reserve 2 tablespoons drippings in the skillet.

    Add cream cheese, peas, milk, Parmesan cheese, and garlic powder to reserved drippings. Cook on low heat until cream cheese is melted and mixture is heated through.

    Place pasta in a large bowl. Add cream cheese sauce and bacon; mix lightly.



    Nutrition Facts (per serving)

    407 Calories
    16g Fat
    51g Carbs
    19g Protein

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