Cucumber Sandwiches

Prep Time:
15 mins

Additional Time:
10 mins

Total Time:
25 mins

Servings:
12

Yield:
12 sandwiches

Ingredients

Directions

Gather the ingredients.

Place cucumber slices between 2 paper towels set in a colander. Allow liquid to drain, about 10 minutes.

Mix cream cheese, mayonnaise, garlic powder, onion salt, and Worcestershire sauce in a bowl until smooth.

Spread cream cheese mixture evenly on one side of each bread slice.

Divide cucumber slices over half of the bread slices; sprinkle lemon pepper on cucumber.

Stack the other half of the bread slices spread-side down over cucumber to make sandwiches; slice into triangles.

Recipe Tips

To serve as a party appetizer, cut bread slices into rounds with a cookie cutter. Spread with cream cheese mixture and top each with a cucumber slice. Yields approximately 48 rounds.

To make these the night before, cover with slightly damp paper towels, then cover with foil; store in the refrigerator.

Nutrition Facts (per serving)