Dessert Quesadillas with Peanut Butter, Chocolate, and Marshmallow



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Prep Time:
5 mins

Cook Time:
5 mins

Total Time:
10 mins

Servings:
2

Yield:
2 quesadillas


Ingredients

  • 4flour tortillas
  • 2tablespoonscrunchy peanut butter
  • ½cupmarshmallow cream (such as Marshmallow Fluff®)
  • ¼cupsemi-sweet chocolate chips
  • cooking spray

  • Directions

    Prepare a large skillet with cooking spray and heat over medium heat.

    Smear 1 1/2 teaspoon peanut butter onto 1 side of each tortilla in a thin layer to cover. Divide marshmallow cream equally between 2 of the tortillas; spread to cover peanut butter. Sprinkle 1/4 cup chocolate chips atop each portion of marshmallow cream and finish by putting the remaining tortillas atop the chocolate chips with the peanut butter side down.

    Cook quesadillas in hot skillet until lightly browned and chocolate chips have melted, 2 to 3 minutes per side.



    Recipe Tip

    Sub 1/2 cup of miniature marshmallows for the marshmallow cream if desired.


    Nutrition Facts (per serving)

    732 Calories
    26g Fat
    110g Carbs
    18g Protein

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