Devil Crab Cream Cheese Ball



CookBook Recepie image


Prep Time:
15 mins

Additional Time:
30 mins

Total Time:
45 mins

Servings:
4

Yield:
10 to 15 servings


Ingredients

  • 1poundimitation crabmeat
  • 1(8 ounce) packagecream cheese, softened
  • 1onion, chopped
  • 1cupchopped celery
  • 1tablespoonWorcestershire sauce

  • Directions

    Mix together imitation crab, cream cheese, onion, celery, and Worcestershire sauce. Form into a ball, place on a plate, and cover loosely with plastic wrap. Refrigerate until firm.



    Nutrition Facts (per serving)

    322 Calories
    20g Fat
    23g Carbs
    13g Protein

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