Prep Time:
10 mins
Cook Time:
1 hr 10 mins
Total Time:
1 hr 20 mins
Servings:
30
Yield:
2 loaves
Ingredients
Directions
Preheat the oven to 350 degrees F (175 degrees C). Grease two 9×5-inch loaf pans.
Combine spelt flour, milk, sesame seeds, molasses, baking soda, and salt in a large bowl until well blended; divide batter evenly between the prepared pans.
Bake in the preheated oven until golden, about 1 hour and 10 minutes.
Nutrition Facts (per serving)
| 139 | Calories |
| 2g | Fat |
| 25g | Carbs |
| 6g | Protein |
