Elvis’ Grilled Cheese Sandwich


Elvis' Grilled Cheese Sandwich


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Prep Time:
5 mins

Cook Time:
20 mins

Total Time:
25 mins

Servings:
1

Yield:
1 sandwich


Ingredients

  • 2slicesbacon
  • 1tablespoonsmooth peanut butter
  • 2slicessoft white bread
  • 1sliceAmerican cheese
  • 1tablespoonbutter, softened

  • Directions

    Place the bacon in a large, deep skillet, and cook over medium-high heat, turning occasionally, until evenly browned, about 10 minutes. Drain the bacon slices on a paper towel-lined plate.

    Spread peanut butter on a slice of white bread, and cover with cheese slice and bacon. Top with the other piece of bread. Spread butter on both sides of the sandwich, and pan-fry in a skillet over medium heat until the bread is golden brown and the cheese has melted, 2 to 3 minutes per side. Serve hot.



    Nutrition Facts (per serving)

    534 Calories
    38g Fat
    29g Carbs
    21g Protein

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