Old Fashioned Ozarks Meatloaf



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Prep Time:
15 mins

Cook Time:
1 hr 30 mins

Total Time:
1 hr 45 mins

Servings:
8

Yield:
8 servings


Ingredients

  • 2poundsground beef

  • 1poundpork sausage

  • 3eggs

  • ½cupketchup

  • 1cupfresh bread crumbs

  • salt and ground black pepper to taste

  • 2tablespoonsketchup


  • Directions

    Preheat the oven to 350 degrees F (175 degrees C).

    In a large bowl, mix together the ground beef, sausage, eggs, 1/2 cup ketchup and bread crumbs until well blended. Pat into a 9×5 inch loaf pan. Spread 2 tablespoons ketchup over the top.

    Bake for 1 hour and 30 minutes in the preheated oven. Drain off some of the fat once in a while to keep spattering to a minimum. Enjoy!



    Nutrition Facts (per serving)

    525 Calories
    41g Fat
    9g Carbs
    28g Protein

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