Fideo



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Prep Time:
10 mins

Cook Time:
20 mins

Total Time:
30 mins

Servings:
4


Ingredients

  • 2tablespoonsvegetable oil
  • 1(8 ounce) packagefideo pasta
  • 1 ½cupswater, divided
  • 1(8 ounce) cantomato sauce, divided
  • 1tablespoonchili powder
  • ½teaspoonground cumin
  • ½teaspoongarlic salt

  • Directions

    Gather all ingredients.

    Dotdash Meredith Food Studios

    Heat oil in a saucepan over medium-high heat. Add fideo; cook and stir until golden brown and toasted.

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    Add 1 cup water and 1/2 of the tomato sauce to fideo.

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    Season with chili powder, cumin, and garlic salt; stir to blend.

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    Bring to a boil and cook until liquid has almost evaporated.

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    Stir in remaining 1/2 cup water and remaining tomato sauce. Cover and cook over medium heat until fideo is tender and sauce thickens, about 10 minutes.

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    Nutrition Facts (per serving)

    288 Calories
    8g Fat
    47g Carbs
    9g Protein

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