Filipino Corned Beef and Cabbage

Prep Time:
10 mins

Cook Time:
25 mins

Total Time:
35 mins

Servings:
4

Yield:
4 servings

Ingredients

Directions

Heat butter and oil in a large pot over medium heat. Add onion and garlic and cook until onion is soft and translucent, about 5 minutes. Add tomatoes and heat through, about 3 minutes.

Stir in cabbage and and cook until softened, about 5 minutes. Add a splash of chicken stock and heat through, about 3 minutes.

Mix in corned beef and cook until heated through and flavors have combined, about 10 minutes.

Nutrition Facts (per serving)