
Prep Time:
20 mins
Cook Time:
1 hr 30 mins
Total Time:
1 hr 50 mins
Servings:
4
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Ingredients
Directions
Preheat the oven to 350 degrees F (175 degrees C).
Arrange potatoes evenly in the bottom of a medium baking dish.
Dotdash Meredith Food Studios
Mix water, olive oil, lemon juice, garlic, bouillon cubes, thyme, rosemary, and pepper together in a small bowl. Pour mixture over potatoes.
Dotdash Meredith Food Studios
Cover and bake in the preheated oven, turning occasionally, until potatoes are tender yet firm, 1 ½ to 2 hours.
Nutrition Facts (per serving)
| 418 | Calories |
| 19g | Fat |
| 59g | Carbs |
| 7g | Protein |





