Prep Time:
20 mins
Total Time:
20 mins
Servings:
4
Ingredients
Directions
Place garlic, sesame oil, sesame seeds, rice wine vinegar, bouillon powder, brown sugar, lemon juice, ginger paste, and Ac'cent in a mortar and mash with a pestle until the paste is smooth. Taste and adjust seasoning.
Place cabbage in a bowl; pour dressing over and stir until well coated. Serve with cilantro and green onion on top.
Nutrition Facts (per serving)
| 124 | Calories |
| 9g | Fat |
| 10g | Carbs |
| 3g | Protein |
