Old Bay Fries

Prep Time:
10 mins

Cook Time:
35 mins

Total Time:
45 mins

Servings:
6

Ingredients

Cheese Sauce:

¼cupmilk
• ½teaspoonseafood seasoning (such as Old Bay®)
• 8ounceswhite American cheese (such as Kraft® Deluxe), diced

Directions

Preheat the oven to 400 degrees F (200 degrees C). Line a baking sheet with aluminum foil.

Toss French fries and oil together in a large bowl. Add 2 tablespoons seafood seasoning and toss to coat. Place on the prepared baking sheet.

Bake in the preheated oven until crispy, 35 to 45 minutes.

While fries are baking, make the cheese sauce by combining milk and seafood seasoning in a heavy-bottomed saucepan over low heat. Add cheese when milk begins to steam and little bubbles begin to form around the edges. Stir gently and frequently until all cheese is melted. Serve immediately on the side as a dipping sauce with hot fries.

Recipe Tip

The sauce will form a "skin" on the surface when left standing. Gently stir and it will melt.

Nutrition Facts (per serving)