Prep Time:
15 mins
Cook Time:
35 mins
Additional Time:
15 mins
Total Time:
1 hr 5 mins
Servings:
8
Yield:
1 to 9 – inch pie
Ingredients
Directions
Preheat oven to 325 degrees F (165 degrees C.)
In a large bowl, combine brown sugar, white sugar, flour, eggs, milk and vanilla. Beat until smooth. Mix in the melted butter. Pour filling into pie crust.
Bake in the preheated oven for 35 to 40 minutes, or until filling is set.
Nutrition Facts (per serving)
| 277 | Calories |
| 13g | Fat |
| 40g | Carbs |
| 2g | Protein |
