Prep Time:
20 mins
Cook Time:
10 mins
Total Time:
30 mins
Servings:
48
Yield:
4 dozen
Ingredients
Directions
Preheat the oven to 400 degrees F (200 degrees C). Grease cookie sheets.
Beat butter, sugar, and egg together in a medium bowl with an electric mixer until smooth. Stir in vanilla and almond extracts. Blend in flour, then use your hands to form a soft dough. Take about a teaspoon of dough at a time and roll into balls, logs, or "S" shapes. Place cookies 1 to 2 inches apart on the prepared cookie sheets.
Bake in the preheated oven until edges are golden, about 10 minutes. Allow cookies to cool completely before dusting with confectioners' sugar.
Nutrition Facts (per serving)
| 74 | Calories |
| 4g | Fat |
| 9g | Carbs |
| 1g | Protein |
