Healthier Simple White Cake

Prep Time:
20 mins

Cook Time:
30 mins

Total Time:
50 mins

Servings:
12

Yield:
1 9-inch square cake

Ingredients

Directions

Preheat the oven to 350 degrees F (175 degrees C). Grease and flour a 9-inch square pan.

Beat butter and sugar with an electric mixer in a large bowl until light, fluffy, and noticeably lighter in color. Add eggs, one at a time, mixing well after each addition. Beat in vanilla with the last egg. Combine flour and baking powder in a small bowl; mix into butter mixture until well combined. Stir in milk until batter is smooth. Pour or spoon batter into the prepared pan.

Bake in the preheated oven until the cake springs back to the touch, 30 to 40 minutes.

Nutrition Facts (per serving)