Hot Fruit Salad



CookBook Recepie image


Prep Time:
10 mins

Cook Time:
1 hr 30 mins

Total Time:
1 hr 40 mins

Servings:
12

Yield:
12 servings


Ingredients

  • 1(20 ounce) jarchunky applesauce
  • 1(21 ounce) cancherry pie filling
  • 1(15 ounce) cansliced peaches, drained
  • 1(11 ounce) canmandarin orange segments, drained
  • 1(8 ounce) canpineapple chunks
  • ½cupbrown sugar
  • 1teaspoonground cinnamon

  • Directions

    Pour the applesauce, cherry pie filling, sliced peaches, mandarin oranges, pineapple, brown sugar and cinnamon into a slow cooker. Cover, and cook on Low setting for 90 minutes.



    Variation

    This may also be baked in the oven using a 9×13 inch baking dish. Bake for 90 minutes at 350 degrees F (175 degrees C).


    Nutrition Facts (per serving)

    149 Calories
    0g Fat
    38g Carbs
    1g Protein

    Leave a Reply

    Your email address will not be published. Required fields are marked *

    Lire Plus !