Jicama and Tropical Fruit Salad



CookBook Recepie image


Prep Time:
15 mins

Additional Time:
2 hrs

Total Time:
2 hrs 15 mins

Servings:
8

Yield:
8 servings


Ingredients

  • 2cupsthinly sliced jicama
  • 1cuproughly chopped mango
  • 1cuproughly chopped pineapple
  • 4kiwis – peeled, sliced, and quartered
  • 3tablespoonsfreshly squeezed lime juice
  • 3tablespoonschopped fresh mint leaves
  • 2teaspoonshoney
  • 1teaspoonlime zest

  • Directions

    Toss jicama, mango, pineapple, kiwis, lime juice, mint, honey, and lime zest together in a bowl. Chill, covered, for at least 2 hours before serving.



    Nutrition Facts (per serving)

    65

    Calories

    0g

    Fat

    16g

    Carbs

    1g

    Protein

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