Prep Time:
15 mins
Additional Time:
1 hr
Total Time:
1 hr 15 mins
Servings:
16
Yield:
16 servings
Ingredients
Directions
Lightly grease 8×8 inch baking dish.
Pour the coconut oil into a bowl, and sift in the cocoa, stirring to blend evenly. Stir in the honey, and mix until smooth. Spread mixture into prepared dish, and refrigerate at least 1 hour. Cut into 1 inch squares.
Nutrition Facts (per serving)
162
Calories
14g
Fat
12g
Carbs
1g
Protein
