Banana Pudding Milkshake



CookBook Recepie image


Prep Time:
5 mins

Total Time:
5 mins

Servings:
2


Ingredients

  • 1 cup1% milk
  • 2 cupsvanilla frozen yogurt
  • 1banana, divided
  • 1 (.9 ounce) packagesugar-free banana cream pudding mix
  • 1/2 cupvanilla wafers, divided

  • Directions

    Add milk and frozen yogurt to the jar of a blender. Slice banana; set 4 to 6 slices aside for garnish. Add remaining banana and pudding mix to the blender. Set 2 vanilla wafers aside for garnish; add remaining vanilla wafers to the blender. Blend until smooth.

    Pour mixture into 2 tall glasses. Top each milkshake with whipped cream, remaining banana slices, and a vanilla wafer.



    Nutrition Facts (per serving)

    481 Calories
    13g Fat
    83g Carbs
    11g Protein

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