Old Irish Scalloped Potatoes

Prep Time:
15 mins

Cook Time:
45 mins

Total Time:
1 hr

Servings:
8

Yield:
1 (9×13-inch) dish

Ingredients

Directions

Preheat the oven to 325 degrees F (165 degrees C).

Arrange potatoes in a 9×13-inch baking dish.

Layer butter slices on top of potatoes. Season with salt and black pepper.

Pour half-and-half evenly over potato mixture.

Bake in the preheated oven until sauce has thickened and potatoes are tender, 45 to 60 minutes.

Nutrition Facts (per serving)

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