Prep Time:
15 mins
Total Time:
15 mins
Servings:
40
Yield:
5 cups
Ingredients
Directions
In a medium bowl, mix the cream cheese, artichoke hearts, mayonnaise, garlic, red bell pepper, Swiss cheese and green onions.
Nutrition Facts (per serving)
| 67 | Calories |
| 6g | Fat |
| 1g | Carbs |
| 1g | Protein |
