
Prep Time:
5 mins
Additional Time:
30 mins
Total Time:
35 mins
Servings:
8
Yield:
8 servings
Ingredients
Directions
Mix together mayonnaise, sour cream, curry powder, turmeric, onion, lemon juice, garlic salt, cumin, and cayenne in a bowl. Stir until well combined. Refrigerate for at least 30 minutes before serving.
Cook’s Note
Make it spicy or not with cayenne pepper; I use about 1/8 teaspoon.
Nutrition Facts (per serving)
| 135 | Calories |
| 14g | Fat |
| 2g | Carbs |
| 1g | Protein |



