Prep Time:
2 hrs
Additional Time:
5 mins
Total Time:
2 hrs 5 mins
Servings:
4
Ingredients
Directions
Put the water, olive oil, sugar, sea salt, flour, garlic, oregano, basil, black pepper, cilantro, paprika, and dry yeast into the pan of a bread machine individually in order as listed. Select Dough cycle; press Start. Let dough rest 5 to 30 minutes before using; the longer it rests, the thicker the crust.
To Use:
Preheat the oven to 450 degrees F (230 degrees C). Spray a large pizza pan with nonstick cooking spray. Roll dough out on a lightly floured surface. Place dough on the pan and add your choice of pizza toppings. Bake in preheated oven until golden brown, about 12 to 15 minutes.
Nutrition Facts (per serving)
| 476 | Calories |
| 11g | Fat |
| 82g | Carbs |
| 11g | Protein |
