Peanut Butter Pie Bars



CookBook Recepie image


Prep Time:
20 mins

Cook Time:
20 mins

Total Time:
40 mins

Servings:
16

Yield:
1 9×13-inch pan


Ingredients

  • 3cupsgraham cracker crumbs
  • ¾cupbutter, melted
  • 1cupcrunchy peanut butter
  • 1 ½cupsconfectioners' sugar
  • ⅔cuphoney
  • 1tablespoonvanilla extract
  • ½cupbrown sugar
  • 1cupall-purpose flour
  • ½cupsemi-sweet chocolate chips
  • ½cuppeanut butter chips

  • Directions

    Preheat oven to 350 degrees F (175 degrees C).

    Mix graham cracker crumbs and melted butter together in a bowl until cracker crumbs are moistened. Press evenly into the bottom of a 9×13-inch baking pan.

    Bake in the preheated oven until lightly browned, about 7 minutes.

    Mix peanut butter, confectioners' sugar, honey, and vanilla extract together in a mixing bowl; stir in brown sugar. Fold flour into peanut butter mixture until well incorporated.

    Spread peanut butter mixture over graham cracker crust. Sprinkle with chocolate chips and peanut butter chips.

    Bake in the preheated oven until chips start to melt, 13 to 15 minutes. Cool before cutting into squares.



    Nutrition Facts (per serving)

    449 Calories
    22g Fat
    58g Carbs
    8g Protein

    ble>

    Leave a Reply

    Your email address will not be published. Required fields are marked *

    Lire Plus !