Philly Cheese Steak Sloppy Joes



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Prep Time:
15 mins

Cook Time:
20 mins

Total Time:
35 mins

Servings:
4

Yield:
4 sloppy joes


Ingredients

  • 1poundlean ground beef
  • ½red bell pepper, thinly sliced
  • ½green bell pepper, thinly sliced
  • ½yellow onion, thinly sliced
  • 1clovegarlic, minced
  • 1cupcold water
  • 1tablespooncornstarch
  • 2teaspoonsbeef bouillon granules
  • 1teaspoonWorcestershire sauce
  • salt and ground black pepper to taste
  • ¾cupshredded mozzarella cheese
  • 4whole wheat hamburger buns, split

  • Directions

    Heat a large skillet over medium-high heat. Cook and stir beef in the hot skillet until browned and crumbly, 5 to 7 minutes. Add bell peppers, onion, and garlic; saute until beginning to tenderize, about 5 minutes more.

    Stir water, cornstarch, bouillon, and Worcestershire sauce together in a bowl. Add to beef mixture in skillet. Cover with a lid and reduce heat to low. Simmer until sauce thickens and veggies are tender, 7 to 10 minutes. Season with salt and pepper. Add mozzarella cheese; cover until melted, about 2 minutes. Stir to combine.

    Serve beef mixture on buns, Sloppy Joe-style.



    Nutrition Facts (per serving)

    747 Calories
    28g Fat
    82g Carbs
    44g Protein

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