
Prep Time:
5 mins
Cook Time:
10 mins
Total Time:
15 mins
Servings:
4
Yield:
4 burgers
Ingredients
Directions
Heat a large, deep skillet over medium-high heat. Cook and stir ground beef in the hot skillet until evenly browned and crumbly, 5 to 7 minutes.
Stir in pizza sauce and cook until heated through, about 3 minutes.
Place bun bottoms onto a microwave-safe plate. Spoon beef mixture onto each bun and place a mozzarella cheese slice over top.
Microwave on high until cheese is melted, 15 to 20 seconds.
Place bun tops over melted cheese and serve.
Nutrition Facts (per serving)
| 593 | Calories |
| 37g | Fat |
| 32g | Carbs |
| 31g | Protein |





