Strawberry Cheesecake Jell-O Shots



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Prep Time:
20 mins

Additional Time:
1 hr 30 mins

Total Time:
1 hr 50 mins

Servings:
12


Ingredients

  • 6graham crackers
  • 2tablespoonsmelted butter
  • 1teaspoonwhite sugar
  • 1(.25 ounce) packageunflavored gelatin
  • ¼boiling water
  • 1(12 ounce) containerwhipped cream cheese
  • ⅓cupconfectioners' sugar, or more to taste
  • ½teaspoonvanilla extract
  • 1 ½cupsvodka, divided
  • ½(3 ounce) packagestrawberry flavored gelatin (such as Jell-O®)
  • ¼cupboiling water
  • 3ice cubes

  • Directions

    Crush graham crackers in a blender or food processor; add melted butter and sugar and blend until evenly combined. Gently press graham cracker mixture into 12 tall shot glasses.

    Mix unflavored gelatin and 1/4 cup boiling water together in a bowl until well mixed.

    Combine cream cheese, confectioners' sugar, vanilla extract, and gelatin mixture in a blender; pulse a few times. Add 1 cup vodka; blend until smooth. Taste mixture and adjust confectioners' sugar if necessary. Pour cream cheese mixture over graham cracker layer, leaving about 1 inch on the top. Chill for at least 1 hour.

    Mix strawberry gelatin and 1/4 cup boiling water together in a bowl; stir well and add remaining 1/2 cup vodka and ice cubes. Stir until ice melts and mixture starts to thicken; pour over cream cheese mixture layer. Chill shots for at least 30 minutes.



    Nutrition Facts (per serving)

    225 Calories
    11g Fat
    14g Carbs
    3g Protein

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