Prep Time:
15 mins
Total Time:
15 mins
Servings:
12
Yield:
12 servings
Ingredients
Directions
Place the basil in a blender. Pour in about 1 tablespoon of the oil, and blend basil into a paste. Gradually add pine nuts, Brazil nuts, Parmesan cheese, garlic, chili powder, and remaining oil. Continue to blend until smooth.
Nutrition Facts (per serving)
| 234 | Calories |
| 24g | Fat |
| 2g | Carbs |
| 4g | Protein |
