Prep Time:
10 mins
Total Time:
10 mins
Servings:
1
Ingredients
1teaspoonbutter, softened
3slicessmoked ham
2sliceswhite Cheddar cheese
1smalltomato, sliced
Directions
Lightly butter both slices of bread.
Layer the arugula, pickles, ham, Cheddar, and tomatoes on one slice of buttered bread. Spread the mustard on the remaining buttered bread slice, and place on top. Cut sandwich in half, and serve.
Nutrition Facts (per serving)
| 615 | Calories |
| 27g | Fat |
| 57g | Carbs |
| 36g | Protein |
