Prep Time:
15 mins
Cook Time:
1 hr
Total Time:
1 hr 15 mins
Servings:
6
Ingredients
Directions
Preheat the oven to 375 degrees F (190 degrees C).
Crumble ground beef into a 9×13-inch baking pan. Sprinkle beef with garlic powder, salt, and pepper. Cover beef with tater tots.
In a bowl, stir together mushroom soup, celery soup, and milk. Pour the soup mixture over the tater tots and beef and sprinkle with additional garlic powder.
Bake in preheated oven for 60 minutes.
Nutrition Facts (per serving)
| 509 | Calories |
| 30g | Fat |
| 47g | Carbs |
| 22g | Protein |
