
Prep Time:
10 mins
Cook Time:
10 mins
Total Time:
20 mins
Servings:
15
Yield:
15 phyllo tart cups
Ingredients
Directions
Preheat the oven to 350 degrees F (175 degrees C). Line a baking sheet with parchment paper.
Arrange phyllo cups on the prepared baking sheet. Place 1 piece Brie cheese into each phyllo cup. Top each Brie piece with about 1/2 teaspoon raspberry preserves.
Bake in the preheated oven until Brie is melted, about 7 minutes.
Recipe Tip
One package of phyllo cups typically contains 15 pieces. You may have some Brie cheese left over after assembling the cups.
Nutrition Facts (per serving)
| 136 | Calories |
| 5g | Fat |
| 17g | Carbs |
| 5g | Protein |


