Prep Time:
20 mins
Cook Time:
30 mins
Total Time:
50 mins
Servings:
6
Ingredients
Directions
Preheat the oven to 350 degrees F (175 degrees C). Lightly grease an 8-inch square baking pan.
Remove and reserve apple tops, then remove all but the bottom ½ inch of cores; arrange in the prepared pan.
Combine brown sugar, cinnamon candies, and cinnamon in a small bowl; fill apples with brown sugar mixture. Add apple tops; sprinkle remaining mixture over apples.
Bake, uncovered, in the preheated oven until apples are tender, 30 to 35 minutes.
Nutrition Facts (per serving)
| 188 | Calories |
| 0g | Fat |
| 49g | Carbs |
| 0g | Protein |
