Prep Time:
10 mins
Cook Time:
15 mins
Additional Time:
12 hrs
Total Time:
12 hrs 25 mins
Servings:
32
Yield:
4 cups
Ingredients
Directions
Mix distilled white vinegar, water, white sugar, salt, and pepper in a medium saucepan. Bring the mixture to a boil. Remove from heat and allow to cool slightly.
Dotdash Meredith Food Studios
Place carrots in sterile containers. Cover with the vinegar solution.
Dotdash Meredith Food Studios
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Rate
Nutrition Facts (per serving)
| 11 | Calories |
| 3g | Carbs |
| 0g | Protein |
