Chocolate Chip Cookies from In The Raw Sweeteners



CookBook Recepie image


Prep Time:
30 mins

Cook Time:
10 mins

Total Time:
40 mins

Servings:
12

Yield:
12 servings


Ingredients

  • ½cupunsalted butter, melted
  • large egg
  • 1teaspoonvanilla extract
  • ¾cupStevia Extract In The Raw™
  • 1 ¼cupsall-purpose flour
  • ½teaspoonbaking soda
  • ½teaspoonsalt
  • 1cupchocolate chips
  • ½cupmacadamia nuts

  • Directions

    Preheat the oven to 375 degrees F (190 degrees C). Beat together melted butter, egg, vanilla extract, and Stevia Extract In The Raw™ in a large bowl. Set aside.

    Mix flour, baking soda, and salt in a separate bowl. Add dry ingredients to wet ingredients and stir well to combine. Slowly fold in chocolate chips and nuts until well combined.

    Drop dough by spoonfuls onto a large, ungreased baking sheet. Bake until done, about 10 minutes.



    Substitution:

    Instead of 3/4 cup Stevia Extract In The Raw™, you can use 1/4 cup Sugar In The Raw®, plus 1/2 cup Stevia In The Raw®.


    Nutrition Facts (per serving)

    229 Calories
    17g Fat
    21g Carbs
    3g Protein

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