Prep Time:
15 mins
Total Time:
15 mins
Servings:
14
Ingredients
Directions
Gather the ingredients.
Robby Lozano / Food Stylist: Chelesa Zimmer / Prop Stylist: Josh Hoggle
Mix butter, sweetened condensed milk, confectioners' sugar, and vanilla extract in a mixing bowl until fondant has the consistency of modeling clay. If fondant is too moist, knead in additional confectioners' sugar.
Robby Lozano / Food Stylist: Chelesa Zimmer / Prop Stylist: Josh Hoggle
Roll fondant out on a work surface generously dusted with confectioners' sugar to desired thickness.
Robby Lozano / Food Stylist: Chelesa Zimmer / Prop Stylist: Josh Hoggle
Nutrition Facts (per serving)
| 289 | Calories |
| 8g | Fat |
| 55g | Carbs |
| 1g | Protein |
