Servings:
12
Yield:
2 dozen
Ingredients
Directions
Melt butter with marshmallows over low heat – stir until smooth.
Add noodles – toss until coated.
Drop spoonfuls of noodle mixture onto a greased baking sheet.
Melt caramels with water over low heat – stir until smooth. Add peanut butter; mix well. Drizzle over treats. Chill.
Nutrition Facts (per serving)
| 175 | Calories |
| 9g | Fat |
| 24g | Carbs |
| 2g | Protein |
