Prep Time:
5 mins
Cook Time:
15 mins
Total Time:
20 mins
Servings:
8
Ingredients
Directions
Stir marshmallows, brown sugar, butter, corn syrup, and vanilla extract together in a large pot over medium-low heat until marshmallows melt, 5 to 7 minutes.
Place popcorn in a large bowl; pour marshmallow mixture over popcorn and gently stir to coat.
Nutrition Facts (per serving)
| 562 | Calories |
| 30g | Fat |
| 75g | Carbs |
| 3g | Protein |
